Poached Salmon

Poached salmon coooked in a court bouilon, seasoned with tumeric is not only tasty but is helpful in reducing inflamation.

Low Fat Napa Cabbage Slaw

Napa cabbage is a cruciferous vegetable important to your health. This cole slaw has great taste, is healthy and is low fat.

Cotes du Rhone & Cheese

Delas Cotes du Rhone Saint-Esprit, goes well with a classic brie, an aged, hard goat’s cheese and a mild, soft fontina.

Roast Turkey Breast
If you do not have the time or just want a simpler turkey or Thanksgiving dinner try roasting a hotel style turkey breast.

Eggplant Rollatini
The main  ingredient in this vegetarian dish are tomatoes, eggplant and basil with a ricotta filling.