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This is a very simple recipe and not as dramatic a presentation compared to Baked Stuffed Lobster but provides much of the same taste.
Fruit pizza is really a dessert that uses a pastry style crust covered with a cream cheese and jam layer, fresh fruit and a jelly glaze.
This is a perfect cool, no bake dessert with raspberries and cream. The crust made with vanilla wafers, pecans and butter.
This red berry galette, French term for rustic tart, uses a combination of strawberries and raspberries for the filling.
The combination of yogurt, fresh berries, granola, and honey creates a healthy, hearty breakfast that literally takes minutes to prepare.
This recipe utilizes chickpeas, instead of using seafood or meat, as the main ingredient for a salad similar to tuna or chicken salad.
Cod cheeks are considered a delicacy with the fishermen in the North Atlantic. Fry and serve them like fish and chips.
This recipe video shows you how to make a quick and healthy version of a ground beef chili.
This buttermilk-parmesan salad dressing packs a tangy flavor punch that gives a refreshing taste to summertime side dishes. For that, you can
A traditional picnic menu is fried chicken, potato salad, and watermelon. Here is an old fashioned recipe for fried chicken that is just plain good.
This recipe, a spin off of the ever-popular west coast cocktail called the "California Root Beer," features Moxie Cola, a true American pastime.
If you are like Executive Chef Tom Bivins of New England Culinary Institute you make different types of shortcake.
The shortcakes are so easy to mix and bake yourself that you may even forget about the store bought version.
You only need to use your favorite ice cream and cookies to make this cake. Store in freezer until ready to eat.
Presentation is key in this hearty, mouth watering Bone-in Rib Eye Steak. Chef Jeremy Holmes of St Elmo Steakhouse in Indianapolis, IN shows us how to make this 20 ounce powerhouse of a steak.
Watch how easy it is to fillet and skin a flat fish (flounder) and a round fish (haddock).
Jim Bailey sure knows that the best way to everyone's heart is through their stomach. This week, the Yankee Chef finds his way into our hearts with his recipe for Stuffed Eggs.
Perfect for a romantic Valentine's dinner or to enjoy with the fresh fruits and berries of the summer, the Angel Food Cake unlocks a world of desserts and sweet treats for you to enjoy.
No child will be able to resist this delicious dessert, provided you don't blow the whistle on the hidden ingredient, zucchini.
Join Chef David Gauvin, a chef at Addison Gilbert Hospital in Gloucester, MA as he cooks his seafood casserole from scratch with Heather Atwood.
Macerated berries go well on ice cream, cake and anythin g that you would like a sweet sauce with.
You can use whatever ice cream you have or want to in this easy and fast recipe, but here it is made with strawberry.
Marinated in lime, ginger, soy sauce and a bit of New England in the way of maple syrup, these Asian-style Glazed Chicken Wings have a wonderful citrus flavor with just a hint of spice from the chili.
This ground sirloin burger is 80 percent lean beef smothered in grilled Portobello mushrooms and Spanish onions.
When Chris Schlesinger wrote his first cookbook on grilling, The Thrill of the Grill, he included this recipe from his good friend and fellow chef Steve Johnson.
Is there a traditional Fourth of July meal? Many consider poached salmon, fresh peas and strawberry shortcake to be the traditional meal.
Simple enough for any night of the week, this video tutorial for Peppercorn Steak Salad, prepared by Chef Dave Foegely, is the perfect dish for the summer grilling season.
Boiling in salted water is the most traditional method of cooking a lobster in New England.
Learn how to turn a chicken dinner into something with a kick. Watch as Chef Andy Varela uses ancho chiles and jalapeño peppers for this recipe for Ancho Marinated Chicken.
Straight from the kitchen at Harry and Izzy's in Indianapolis, IN, this recipe for Peppercorn Sirloin Steak is too good to need a side dish. Learn how to perfect a New York Sirloin with Chef David Foegley in this video recipe.
Elegantly balancing tangy and sweet, this how-to recipe video for Cucumber Yogurt Dip is as bright and playing as a dip can get. Serve it at your next gathering with a side of fresh vegetables or pita chips.
Learn how to create a beautiful side dish in this video recipe for Roasted Asparagus with Mushrooms in Lemon Butter Sauce. Perfect as a side for beef, chicken or seafood this recipe is easy to prepare.
A drink that stimulates your senses with its soft bubbles and sweetness, the Cherry Prosecco Cocktail is the perfect accompaniment to your next brunch. Learn how to prepare this mixed drink in this recipe video.
A side dish that also serves as the ultimate comfort food, this video recipe for Four Cheese Scalloped Potatoes is best served to a hungry crowd.
Learn how to prepare Pan Seared Halibut with Quinoa Salad in this recipe video from the Newport Food and Wine Festival. Best served in the summer time with fresh ingredients, this dish is light and flavorful.
Kick back. Relax. Enjoy the warmth of the sun with a cool drink in hand after a long summer's day. Try this recipe for Summer Beer Cocktail.
Make your own candy with this helpful video tutorial for Turtle Candy. From melting chocolate and caramel to making cute edible creations, this how-to video teaches you many useful techniques.
Basic Baked chicken is easy to make after watching this Dinner Challenge recipe video featuring Heather Atwood and Laurie Lufkin. Learn the basics of using a dutch oven to prepare this quick chicken recipe.
Loaded with folate, fiber and vitamin C, this video recipe for Spicy Guacamole is secretly good for you. Learn how to make this recipe and other avocado and guacamole dip recipes.
Crispy and light, these Fried Clams are the perfect dinner after a long day in the summer sun at the beach. Learn the techniques and insider tips from Jim Bailey, the Yankee Chef, for how to make this classic New England dish.
With the use of a premade mix, this recipe video for Homemade Coleslaw Dressing shares quick and simple way to prepare this classic summertime side dish.
In keeping with New England tradition, Maine native Jim Bailey, or “The Yankee Chef,” prepares an authentic 4th of July meal of batter fried clams, coleslaw and fresh tartar sauce, perfect for any family picnic, cookout or potluck.
The secret to a good hot dog is to slice the hot dogs with shallow cuts, place on a slant on the grill to and use low to medium heat.
The grilled hamburger or cheeseburger is one of the great culinary treasures of summer.
Chris Schlesinger shows the basic tools and techniques to better grilling. The best grilling tools and techniques.
Four ingredients is all it takes to make a quick and delicious Homemade Tartar Sauce. Learn how to master the art of this classic dipping sauce in this how-to video recipe.
The Newport Flower Show celebrated its 18th year with the “Jade: Eastern Obsessions” themed event. Learn how to make the Eastern inspired Ginger and Lemongrass Infused Tea visitors attending the show were able to sample.
Need last minute ideas for a 4th of July BBQ? Watch this recipe video for quick and simple grilling recipes to feed a crowd between patriotic parades and the grandeur of fireworks.
A spin off of the traditional amaretto sour, the Amaretto Sour with Bourbon is a mixture of amaretto, bourbon and a homemade sweet and sour mix.
Traditionally served in a bright copper mug, the Moscow Mule utilizes vodka, ginger beer and a wedge of lime to yield a refreshing, cool beverage.
Warmer weather means warm weather cocktails. No, not the kind with umbrellas, the traditional kinds: the ones that originated in the 1800s. The Gin and Tonic.
For all you corn lovers, this easy side dish recipe for wine and butter steamed corn-on-the-cob is a flavorful alternative to plain boiled corn.
Enjoy a unique and refreshing treat when you enjoy this recipe for Watermelon Trifle.
Enjoy a refreshing warm weather treat when you try this Watermelon Sorbet recipe.
You could also freeze additional watermelon pieces to use as "ice cubes" in the lemonade when you enjoy this recipe for Watermelon Lemonade.
Savor the inherently crisp and juicy flavor of sweet onions in this recipe for Fresh Sweet Onion Rings with Basil.
George Hirsch combines a medley of spices to entice in this recipe for Jerk Chicken Wings.
Marinating foods before cooking is a great way to add flavor and to tenderize, as George Hirsch proves in this recipe for Beer Marinated Sirloin.
In this recipe for Grilled Scallop and Pineapple Kebabs, George Hirsch calls these sweet and tangy kebabs “Candy on a Stick.”
Marry the flavors of veal, pork and lamb with herbs when you try this delightful George Hirsch recipe for Trio of Chops Cacciatore.
The famous Gloucester House Restaurant has been serving this recipe for The Gloucester House Boiled Lobster and other seafood dishes since they opened in 1946.
Savor this recipe for Mussels with a Caribbean Flair from Julie Geary of Classic Cooks Catering. The key ingredients include sazon seasoning, Ranchero Sauce and fresh cilantro.
Eric Lorden uses a few tricks to make this recipe for Lobster Sandwich the best sandwich.
The Old Fashioned is perhaps the most famous of cocktails since it is considered to be the first drink so named. Over time people have used the term for any type of mixed drink, but this Jackson Cannon recipe is the real thing.
This recipe for Eggnog Punch with Coffee and Ice Cream is a perfect drink to serve at a holiday or winter party since your guests can just help themselves. The ingredients are coffee, Sherry, Brandy, whipped cream, ground nutmeg and as an added twist, She
This beer recipe for Pigeon Cove Pineapple Hef was presented on the first program of The Deadliest Batch. It originated from the brewing club that hosts T.J. Peckham and Tom Ryan started in Pigeon Cove, Rockport, Massachusetts.
This No Worries Wassail recipe is for the December 23, 2009 Deadliest Batch Christmas show. While the beverage typically served as "wassail" at modern holiday feasts with a medieval theme most closely resembles mulled cider, historical wassail drinks were
This recipe for Lemon Chess Pie by The Brass Sisters is a simple, quick, economical recipe for a delicious lemon pie and is a perfect example of what the Brass Sisters can do with an heirloom recipe.
This delightful recipe for Apple Fennel Cole Slaw is a version of cole slaw that uses cider vinegar and fennel with apples and cabbage for an unconventional twist - use as a fall replacement for your normal cole slaw or as a topping for a barbecue sandwic
This hoppin' recipe for Cherry Poppin Porter is made with cherries and cocoa. Porter got its name from a drink in 18th century London called “three threads,” which was a combination of ale, beer and twopenny
For a beer where you do not taste the hot peppers but feel the bite on the top of your mouth, savor this spicy recipe from T.J. Peckham for South of the Porter.
This Brass Sisters Apple Custard Pie recipe is adapted from a recipe written on the back of a private outpatient admitting notification form from Salem Hospital. No holiday is complete without a good apple pie, and this bakes in less than an hour.
Serve any leftovers for this recipe for Provencal Zucchini Fans the next day, cold with vinaigrette. Herbes de Provence are available at gourmet stores or you can make a blend used by Jacques Pepin (see link).
This recipe for Deli Coleslaw is Joanna Lund's version of an American delicatessen favorite, made lighter with fat-free mayonnaise.
Enjoy this tangy recipe for Shrimp Skewers....you may serve the shrimp as an appetizer or over rice or pasta as a main dish.
The shrimp can also be cooked in a grill pan or in a skillet. You can enjoy this recipe as an appetizer or over rice for a main dish.
This healthy and delicious recipe for Gazpacho with Shrimp can be prepared up to a day ahead of time, but add garnishes right before serving.
Enjoy the savory flavor of fruit when you enjoy this recipe for Citrus Snapper Fillets.
For a seasonal grilling delight, enjoy this recipe for Grilled Striped Bass.
For a savory meal, enjoy this recipe for Baked Stuffed Striped Bass.
Enjoy a delightful combination of flavors when you savor this recipe for Broiled Striped Bass.
Enjoy a healthy and tasty change of salad when you try this recipe for Swordfish Salad. If you can't get swordfish, substitute mahi mahi or mako shark.
For a Southern treat, fry up some local flavor. Savor this recipe for Alligator Medallions.
You can vary the fruit in this recipe for Fruit Salad with Peanut-Orange Dressing depending on what is available. Papaya or mango would also work well.
You could also add vanilla or lemon yogurt to turn this cool and delicious recipe for Peach Slush into a smoothie.
Cool off with a tasty treat! Enjoy this refreshing recipe for Orange-Yogurt Smoothie.
This refreshing recipe for Limeade could also be made with half lemon or orange juice. You may need to adjust the sugar depending on the tartness of your fruit.
Enjoy this recipe for Papaya and Avocado Salad as a cool treat on a warm day.
Savor this light tropical fruit drink recipe for Papaya Batido on a warm day.
With a whole serrano pepper, this Bananas Lobster dish will be quite spicy, but you can use less or omit it entirely if you want. Serve this recipe over rice or pasta.
When buying lychees for this refreshing recipe for Lime and Lychee Ice, look for heavy fruit with red shells. This ice will have the grainy texture of granita.
When you prepare a cool treat with this recipe for Tropical Fruit Salad, feel free to substitute other tropical fruits if any of these are hard to find.
This Walla Walla Sweet Pepper Relish is a perfect relish for hamburgers.
This zippy recipe for relish can be served warm, cold or at room temperature with grilled meat, poultry, or seafood.
Serve this tasty accompaniment recipe for Sweet Onion and Kiwi Relish with grilled meat, poultry or seafood; scoop it up with crackers or chips or layer it on sandwiches to set off cold cuts and cheese.
Serve this tasty accompaniment recipe for Sweet Onion, Avocado and Orange Relish with grilled meat, poultry or seafood; scoop it up with crackers or chips or layer it on sandwiches to set off cold cuts and cheese. This relish is best when served the day i
Serve this tasty accompaniment recipe for Sweet Onion and Pear Relish with grilled meat, poultry or seafood; scoop it up with crackers or chips or layer it on sandwiches to set off cold cuts and cheese.
Take a cool favorite to another level when you savor this recipe for Frozen Key Lime Pie.
Nothing better than homemade when you cool off with this recipe for Strawberry Ice Cream.
This recipe for Grilled Apricot-Glazed Pork Kabobs is fun to prepare for summer gatherings. Serve the kabobs with corn on the cob, your favorite baked beans and potato salad.
This recipe for Pork Medallions with Apricots is an elegant-but-easy braised dish featuring tender pork and dried apricots. Serve with rice or noodles to soak up the sauce, and a tossed green salad.
You need only 3 ingredients--2 from your pantry--to produce this quick and delicious summer entree recipe for Apricot-Mustard Grilled Pork Tenderloin.
Enjoy a favorite Italian dessert treat when you enjoy this Strawberry Ice recipe from Nick Stellino.
For a delicious, flavor-packed, low-fat grilling treat, savor this healthy recipe for Turkey Kebabs.
For a unique Oriental twist, treat yourself and your guests to this tasty recipe for Asian Turkey Sausage and Fruit Kebabs.
Grill a healthier burger when you savor this recipe for Stuffed Turkey Burger. You may also make individual burgers.
Grill a flavorful and tender turkey with this recipe for Apple Smoked Turkey Breast.
Savor Asian spice flavor when you grill these Asian Turkey Thighs. It may become your new favorite recipe.
Keep the heat away from your kitchen this summer. Grill this carefree and tasty Barbecued Turkey pizza outside.
This delicious recipe for Grilled Salmon with Two-Tomato Ginger Relish is great at the height of summer when the tomatoes are plentiful and delicious.
For an elegant shrimp dish, enjoy this grilling recipe for Grilled Shrimp with Fennel Sauce.
You'll never know how tasty a grilled turkey burger can be until you savor this recipe for Cajun Turkey Burgers.
Grill up a healthy and delicious meal when you enjoy this recipe for Grilled Smooth Dory with Peach Mint Chutney. You may substitute catfish, sole, flounder or ocean perch for the dory.
On a warm day, treat your tastebuds to a cool, healthy soup when you enjoy this recipe for Quick Chunky Gazpacho.
Enjoy exotic mango flavor when you grill up this recipe for Chutney Turkey Burgers.
You could also add some fresh vegetables, like bell pepper strips or blanched broccoli florets, to this low-fat recipe for Turkey Pasta Salad.
Enjoy this low-fat, low-sugar, cool and delicious recipe for Cranberry-Banana Mold either to accompany your holiday meal or as a cookout surprise.
Treat your family or cookout guests to this recipe for Turkey and Summer Vegetable Kebabs. Serve the skewers over rice pilaf or couscous with a tomato and cucumber salad.
For a cool and healthy treat, enjoy the sweet tangy flavor of this recipe for Curried Turkey Orange Salad.
Enjoy a savory recipe when you tempt your tastebuds with this recipe for Gingered Turkey Burgers.
A delightful treat at anytime of the day, this recipe for Strawberry Splendor Smoothie is especially refreshing during the hot summer.
This recipe for Strawberries and Cream Smoothie is a healthy smoothie that is a good source of calcium and refreshing any time of the day.
Enjoy this recipe for Strawberry Pink Lemonade for a drink that is sweet, pretty, and refreshing.
This recipe for Strawberry Sangria Ice is a frozen version of the classic Spanish wine and fruit drink is the perfect dessert for a hot summer day.
Enjoy a wonderful combination of fruit and spice when you savor this recipe for Grilled Citrus Turkey Tenderloins.
Make a sweet and tangy meal of potato salad when you prepare this recipe for Gumbo Turkey Potato Salad.
Grill up fabulous flavor when you savor this recipe for Sausage Turkey Burgers.
Grill up a spicy and delicious Island style treat when you enjoy this recipe for Jamaican Jerk Turkey Thighs.
Whip up this easy recipe for Lemon Garlic Marinade and enhance your chicken or fish.
Spice up your taste buds with this grilling recipe for Mexican Stuffed Turkey Burgers.
This sweet and savory recipe for Salmon with Ginger Salsa is prepared on the grill in under 20 minutes. Serve with cooked basmati rice on the side.
One of the best things on the grill is swordfish. Treat yourself to this recipe for Savory Grilled Swordfish.
For a complete and delicious meal from the grill, serve these succulent scallop kabobs over rice.
You may substitute scallops or cubed firm fish, such as halibut, shark, swordfish, tuna, salmon, catfish or tilapia for the shrimp when you grill up this recipe for Mexican Margarita Shrimp.
For a fabulous appetizer, seafood lovers will savor this recipe for Mixed Shellfish Grill with Roasted Red Pepper Sauce.
This refreshing recipe for Fruit Cocktail Appetizer is a delicious addition to a light lunch or summer supper.
Serve this recipe for Fried Alligator with a honey mustard dipping sauce for an easy but unusual appetizer.
Cooked indoors or outside on the grill, this recipe for Mexican Topped Turkey Burgers will tempt your tastebuds.
In Italy, this refreshing naturally-flavored ice is called granita. It is often served after a rich meal or for a snack on a hot day. Enjoy this Apple Ice recipe.
This tasty George Hirsch recipe for George Hirsch's Quick Broccoli Slaw makes a nice alternative to the usual shredded cabbage slaws.