Bone-in Rib Eye Steak Presentation is key in this hearty, mouth watering Bone-in Rib Eye Steak. Chef Jeremy Holmes of St Elmo Steakhouse in Indianapolis, IN shows us how to make this 20 ounce powerhouse of a steak.
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Using catch phrases like "Bam!" and "Kick it up a notch!" Lagasse showcased his personal cooking style and flair for the dramatic in his next TV project, Emeril Live! Featuring a l