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Taste of the Trib
Find bread recipes including homemade breads ranging from ciabatta and whole wheat to zucchini and banana bread.
Rye has been an American stand-by since the Revolutionary war, when these rye and corn rolls proved to be a good way to extend rare and expensive imported wheat flour.
A perfect side for steak or grilled veal or lamb chops is this Wild Mushroom Toast.
These hot cross buns are a Christian tradition served at Easter.
Whole wheat flour has more fiber than regular wheat making this muffin recipe with raisins and chopped nuts healthier.
For a spice sensation, try this recipe for Gingerbread With Cape Gooseberries. If gooseberries are not available, this gingerbread will still be delicious.
A colorful twist on a favorite recipe, this blue cornbread will be a tasty addition to any meal. You could also use red cornmeal or even plain old yellow cornmeal to make this cornbread.
For cornbread with a twist, try this quick and easy Southwestern cornbread recipe. You could also use soaked, dried chiles for this spicy cornbread.
For a homemade bread that easy to prepare and always gives beautiful results, enjoy this recipe for home-style Italian bread.
This medieval Siena fruitcake is the ancestor of our modern ones. Nick Malgieri says that the sweet, chewy panforte is best enjoyed in small wedges with coffee or sweet wine.
This traditional recipe for Irish Soda Bread is best eaten warm soon after it comes out of the oven.
Top the toasts in this recipe for Nick Stellino's Toasted Garlic Bread with your favorite topping (fresh chopped tomatoes, eggplant salad) and serve them as an hors d’oeuvre or first course, or serve them plain in or with soup.
This recipe for Fresh Strawberry Scones make for a nice summer alternative to the traditional scone.
Serve this recipe for Strawberry Toast when you want a quick and healthy breakfast.
This recipe for Strawberry Filled French Toast makes a good entree for weekend brunches.
This Mushroom Bruschetta is an easy appetizer recipe to make for an outdoor party.
For a basic pizza dough which can be used to make your own pizza or stuffed rolls, be sure to try this recipe for George Hirsch's Pizza Dough.
A combination of French toast and bagels with lox, this George Hirsch recipe for Smoked Salmon French Toast produces pretty grilled sandwiches are perfect for brunch or lunch.
This delicious recipe for fresh cinnamon buns uses a homemade dough recipe. These decadent buns can be served as a sweet addition to Thanksgiving or Christmas dinner or in the morning for a delicious sweet breakfast, or even the day after.
This recipe for Fresh Pumpkin Bread with Homemade Honey Butter is from Sheree DeLorenzo’s mother, who learned it from a chef at a restaurant many years ago. The Honey Butter that can be whipped up in no time at all with honey and brown sugar.
This recipe for Pumpkin Bread Pudding is a perfect fall holiday pumpkin flavored recipe. It can be made with fresh baked pumpkin bread and served as part of your holiday dessert menu.
Treat yourself to an elegant island muffin when you enjoy this flavorful recipe for Mango Muffins.
Mamey is a large football-shaped fruit from Central America. Treat yourself to this savory recipe for Mamey Muffins.
For added flavor when trying this recipe, you can toss 1/4 cup dried currants, raisins, sour cherries or blueberries with the flour before making these Sesame Seed Scones.
This hearty and tasty sandwich-in-a-pan recipe can be served hot or cold. It would be great for a Superbowl party.
For a super healthy snack or breakfast, enjoy the rich flavor of this recipe for Apple Bran Bars.
This recipe for Apple Buttermilk Bread is a quick-bread recipe especially suited to breakfast; make it the night before for best flavor.
This recipe for Apple Buttermilk Loave is the real thing, delicious bread for teatime or anytime. Serve slices with a dab of clotted, or Devonshire, cream for a little indulgence.
Unlike traditional scone recipes that call for generous amounts of butter and cream, this recipe for Apple Cheddar Scones is a version that is leaner and lighter, though rich in apple flavor.
The yogurt in this recipe for Apple Cinnamon Yogurt Muffins ensures moist, springy muffins, perfect for on-the-go breakfast.
Low in cholesterol and saturated fat, this recipe for Apple Oat Bran Muffins is for scrumptious homemade muffins that are much healthier than the average store-bought variety.
For this recipe for Turkey, Cheddar and Guacamole Sandwich, use prepared guacamole made from avocados or for a lower fat option, use our recipe link for sweet pea guacamole.
Stuffed with apple bits,this recipe for Chunky Apple Molasses Muffins makes moist and tender muffins that boast the goodness of molasses.
This recipe for Golden Fruit Loaf is an updated version of holiday fruitcake that is good enough to serve year-round.
The streusel filling is divine in this moist recipe for Golden Yogurt Coffee Cake.
The tartness of the Granny Smith apple is a perfect partner for the sweet, sugary, almond decadence of this recipe for Granny Smith Coffeecake--as good as Grandma made herself.
For a different twist, use orange juice instead of lemon juice in the icing when you savor this recipe for Lemon Apple Oat Muffins.
Enjoy this recipe forGolden Apple Fruitcake - it's an iced fruitcake that pairs an apple spice cake, pecans and dates with the traditional candied fruits.
This Jane Ward recipe for ciabatta requires no kneading and just a bit of hand shaping rather than rolling.
This delicious recipe for Homemade Semolina Bread creates a combination of semolina and unbleached all-purpose flour to yield a chewy but not too dense loaf.
This recipe for Cheese Wafers with Herbs is based on a recipe called Parmesan and Thyme Crackers, by Ina Garten/Barefoot Contessa.