With Guy Esposito MD
There is really nothing that difficult about planting vegetables in containers instead of in the garden. Except for having to water almost every day, the main considerations for planting and maintenance are the same – buy a healthy plant, use good potting soil, add some slow release nutrient giving fertilizer, and proper and consistent watering and pruning. If you follow these basic principals you will have healthier plants that provide maximum crop yields.When buying plants make sure that you examine them carefully. You want to see a strong stem, no drooping leaves (this shows whether it has been watered consistently), and no yellow or spotting leaves. I recommend that you also lift the root ball out of the pot and examine it closely to see that the roots are all white and healthy which means it is ready to provide a good spurt of growth once it is planted. Avoid any plants with brown roots or too even few roots.Now let’s look at some of the items that deserve some special recognition and attention.
The Type of Plant
When you have a choice, you want to be sure to plant a determinate type of plant. This means that the height and overall size is determined before it is even planted, saving you the trouble of having to control a plant that might become too big for the pot. For tomatoes the determinate varieties will grow to 3 or 4 feet and stay there.
Another consideration is the length of time that it takes for the plants to mature. The time that it takes for tomatoes to reach maturity can vary by as much as two weeks, which is a lot of growing time in New England’s relatively short growing season. I have chosen a variety to plant called Quick Pick, which gives me a couple of extra weeks to harvest some of the delicious home grown tomatoes.
A little tip about buying plants for patio gardening is to wait a few weeks and buy them then. They may be on sale by that time and they will also be larger and more mature, so that when you do plant them you will not have to wait as long.





